Looking to create that perfect Chia Pudding? Pro Tip: Layer banana inside your jar before adding the chia pudding for the perfect chia bowl!
1/4 cup of almond milk
Combine chia seeds and almond milk in a glass jar. Mix well until chia seeds are fully incorporated and there are no clumps. Add in enough honey or a sweetener of your choice and mix again. Refrigerate for at least 2 hours.
Once ready to eat, load it up with your favorite toppings. We went with banana slices, Bees Knees Peanut Butter, and mini chocolate chips!